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Ph.D in Management, Prestigious Indian Institute of Management, Ahmedabad


Post Graduate Diploma in Management (P.G.D.M.), IRMA


B.Sc. (Agri.), ANGRAU

Prof. (Dr.) Suruchi Singh

Assistant Professor

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ORCID ID 0000-0002-7996-6988
Key Expertise Consumer behaviour, digital media & advertising, brand communication, FOMO & social identity, sustainability marketing, food marketing, rural communication

Ph.D in Management, Prestigious Indian Institute of Management, Ahmedabad


Post Graduate Diploma in Management (P.G.D.M.), IRMA


B.Sc. (Agri.), ANGRAU


Biography

Dr. Suruchi Singh is an Assistant Professor of Marketing Communication at the Jindal School of Journalism & Communication (JSJC), O.P. Jindal Global University. She holds a PhD in Management from the prestigious Indian Institute of Management Ahmedabad (IIM-A), ranked among the world's top institutions in Business and Management Studies. She brings an interdisciplinary research and teaching profile that spans marketing communication, digital media, consumer behaviour, and persuasion science.

Her work is published in Scopus Q1 and ABDC A-ranked international journals and she has presented her research at leading international conferences including the American Marketing Association Annual Conference (Chicago), the Academy of Marketing Annual Conference (University of Birmingham, UK), and Transformative Consumer Research (London).
 
Prior to joining academia, Dr. Singh spent over seven years in senior management roles in India's banking and financial services sector. As Senior Manager and Policy Head at Axis Bank, she led communications strategy and policy design across retail and wholesale microfinance channels. As Manager (Product & Policy) at ICICI Bank, she shaped rural banking products and brand communication for underserved markets. This industry background spanning corporate communications, stakeholder engagement, and financial inclusion directly informs her research and her teaching, which consistently bridges scholarly rigour with applied professional insight.

Her research interests include digital advertising and media ethics, message framing and persuasion, Fear of Missing Out (FOMO) and social identity, sustainability communication, food marketing, and consumer behaviour in digital environments.
 

Marketing Communication: Channels and Strategies

Event Planning and Marketing

JRF 2017

GEAR 2025

Singh, S. (2024) Factors influencing perceptions of processed baby foods and feeding practices among Indian mothers: a qualitative investigation BMC Public Health. Know More Scopus indexed Q1 journal

Singh, S., & Banerjee, S. (2024). Examining the effects of fear of missing out on sustainable food consumption: a social identity perspective. Asia Pacific Journal of Marketing and Logistics. Know More ABDC A Category journal

Singh, S., & Vemireddy, V. (2023). Transitioning diets: a mixed methods study on factors affecting inclusion of millets in the urban population. BMC Public Health, 23(1), 2003. Know More Scopus indexed Q1 journal

Singh, S. (2019). Book review: A. Mezzadri. 2017. The Sweatshop Regime: Labouring Bodies, Exploitation, and Garments Made in India. Millennial Asia, 10(1), 111–115. Know More Scopus indexed journal
ORCID ID 0000-0002-7996-6988
Key Expertise Consumer behaviour, digital media & advertising, brand communication, FOMO & social identity, sustainability marketing, food marketing, rural communication